What term is another word for contamination?

What term is another word for contamination?

• A. Anisakis Simplex
• B. Bacillus Cereus
• C. Adulteration
• D. Asymptomatic Carrier

Answer: (C)

Contamination in food safety refers to the presence of harmful substances or foreign matter in food. Adulteration is the term used to describe the deliberate or illegal addition of substances (or removal of components) to a product, causing it to become unsafe or of lower quality. Because adulteration directly involves tainting or corrupting a product, it is the word that best serves as another way to express contamination in many safety contexts. For example, diluting milk with water or mixing in cheaper oils to stretch a product are classic adulteration practices that contaminate what’s sold. The remaining options are not synonyms for contamination: one is a parasite that can be found in food, another is a bacterium that can cause illness, and the last is a person who carries pathogens without showing symptoms.

Contamination in food safety refers to the presence of harmful substances or foreign matter in food. Adulteration is the term used to describe the deliberate or illegal addition of substances (or removal of components) to a product, causing it to become unsafe or of lower quality. Because adulteration directly involves tainting or corrupting a product, it is the word that best serves as another way to express contamination in many safety contexts. For example, diluting milk with water or mixing in cheaper oils to stretch a product are classic adulteration practices that contaminate what’s sold. The remaining options are not synonyms for contamination: one is a parasite that can be found in food, another is a bacterium that can cause illness, and the last is a person who carries pathogens without showing symptoms.